STEELES

STEELES is an eclectic fusion steakhouse that draws from the cuisines of North Africa, Southern Europe and The Mediterranean.  Cultured from time spent in Southern Europe soaking up the flavors of the region, Chef Beni Velazquez prepares a menu full of rich flavors and variety featuring flown-in-fresh seafood and 28-day-aged Nebraska Black Angus Beef.  Guests are also invited to choose from an extensive tapas menu.

STEELES, conveniently located off the strip on Eastern Avenue just south of the I-215, is open daily for lunch and dinner and offers late night tapas Thursday – Saturday. Mondays are Industry Night – 20% off for hospitality employees, 5:00 pm to close.  With occasional live music and quality late night dining, STEELES is the perfect place for meeting with friends and family. 

Chef Beni serves familiar dishes with his own unique twist and distinguishes the food he prepares as “coming from the heart.”  At STEELES, guests are more than just fed; they are treated like part of the family from the minute they walk in the door.  STEELES offers more than great food, dining at STEELES is an experience.